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A recent study published by the French NGO Générations Future revealed that 72.6% of non-organic fruit contained pesticide residues EURACTIV reports. Source: www.euractiv.com/ The report, based on official data from the French General Directorate for Consumer Affairs and Fraud Control (DGCCRF), looks...

New laboratory testing commissioned by Moms Across America has shown the presence of the world’s most used herbicide – glyphosate –...

A Monsanto genetically modified (GMO) insecticidal maize that has been approved for food and feed use in Europe for seven years was found to cause kidney...

Sustainable Pulse and Detox Project Director Henry Rowlands, has recently appeared on Food Navigator and Urban Farm Podcasts to discuss pesticide testing...

The Peasant Farmers Association of Ghana (PFAG) stated last week that they are alarmed by the influx of products containing GMOs into the Ghanaian market...

New University of Canterbury research has confirmed that the active ingredients of the commonly used herbicides, RoundUp, Kamba and 2,4-D (glyphosate,...

A peer-reviewed article released Tuesday in the International Journal of Human Nutrition and Functional Medicine, conducted by the Institute for Responsible...

MegaFood®, an award-winning dietary supplement brand whose products are made with real, whole foods, has certified its entire line glyphosate residue...

The Bulgarian Parliament has passed ammendments to the Food Act on Thursday prohibiting the promotion of unhealthy foods, including food containing GMOs,...

MetricBio have launched the first ever Glyphosate Biobank, to help shed further light on the levels of glyphosate in the U.S population and to help researchers...