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Moms Across America (MAA), a U.S. non-profit, has initiated an extensive testing program on the top twenty fast food brands in America, plus one restaurant,...

Childhood Leukemia and leukemia in young adults has increased by an estimated 35% since 1975, with an increase most recently of around 1% a year, according...

Recent scientific findings have revealed chromothripsis-like effects after the application of CRISPR/Cas gene editing in the genome of tomatoes, reports...

The biotech company Future Fields has notified the Canadian authorities of its intention to commercialize EntoEngine, a genetically modified fly. The...

As more health-conscious consumers seek to avoid toxic chemicals and pesticides in their foods, The Detox Project reported the “Glyphosate Residue...

Moms Across America has released its latest round of testing results, this time on school lunches from across the U.S.. The results show mass contamination...

A U.S. District Court has held that the U.S. Department of Agriculture (USDA)’s decision to allow genetically engineered (GMO) foods to only be...

Both glyphosate and Roundup disturbed the gut microbiome in a study conducted in a simulated human digestive tract, but some of the changes were reversed...

For decades genetically engineered foods (GMOs) on sale in Britain have required a label. This label alerts consumers to the presence of genetically engineered...