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Very low exposure to bisphenol A can have lasting effects on health. In a study of adult rats that were exposed before birth, researchers observed long-term...

Friends of the Earth recently released its 2025 Bee-Friendly Retailer Scorecard, the leading national assessment of how the largest U.S. grocery retailers...

A federal court of appeals decision handed down recently, overturned a U.S. Department of Agriculture (USDA) rule on the disclosure of genetically engineered...

A failure to regulate four groups of toxic chemicals widely used across the global food system is costing between $1.4–2.2 trillion in annual healthcare...

A scientific review in World’s Poultry Science Journal highlights the adverse health effects on avian species from exposure to the widely used weedkiller glyphosate...

Last week nearly 30,000 U.S. customers demanded top popcorn producer Conagra Brands, Inc. ensure there is no use of bee-killing neonicotinoid-coated seeds...

A group of health advocates, including Center for Food Safety, and represented by Earthjustice sued the U.S. Food and Drug Administration in late December...

As a result of over two decades of legal actions and campaigning, the troubled biotechnology company AquaBounty has announced that it is stopping production...

A diet containing GM soybean oil damaged the liver and kidney of rats in a new 90-day feeding study conducted by Iranian scientists. The study provides...