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Last Friday, Center for Food Safety (CFS) filed the opening arguments and evidence in its litigation challenging the U.S. Environmental Protection Agency’s (EPA) re-approval of glyphosate, best known as the active ingredient in Monsanto’s “Roundup” pesticides. Representing a broad...

A decree was released last week on Mexico’s National Commission for Regulatory Improvement (CONAMER) website that confirms a phase-out of use of both...

Prolonged exposure to environmentally relevant concentrations of the weedkiller Roundup causes significant harm to keystone species according to new research...

Exposure to the widely used weed-killer glyphosate makes genetic changes to rats that can be linked to increased disease in their grandchildren and great-grandchildren,...

In a comprehensive study released Wednesday, scientists report that pesticide poisonings on farms around the world have risen dramatically since the last...

The Environmental Protection Agency released a draft biological evaluation on Wednesday finding that glyphosate is likely to injure or kill 93% of the...

Researchers from the University of Turku in Finland have developed a new bioinformatics tool to predict if a microbe, e.g. a human gut bacterium, is sensitive...

New research is adding worrisome evidence to concerns that the widely used weedkilling chemical glyphosate may have the potential to interfere with human...

The Environmental Protection Agency released an assessment last week finding that the endocrine-disrupting pesticide atrazine is likely to harm more than...

On Thursday, the U.S. District Court for the Northern District of California ruled the Food and Drug Administration (FDA) violated core environmental laws...