A new Heartland Health Research Alliance (HHRA) paper published in the peer-reviewed journal Agronomy reports significant impacts of organic farming systems on pesticide use and the risks stemming from pesticide residues on food. “Organic Farming Lessens Reliance on Pesticides and Promotes Public Health by Lowering Dietary Risks” was co-authored by HHRA Executive Director Chuck Benbrook, and … Continue reading Organic Farming Massively Reduces Dietary Risks from Pesticide Residues on Food