Representatives from over 100 countries, including virtually all areas of food production, manufacturing, retailing and soil science have, for the first...

Anresco Laboratories in San Francisco has launched unique low detection testing program for glyphosate residues in final food products and soil samples...

A new study by experts from Ohio Northern University in the U.S. has shown that glyphosate herbicides are a main cause of the tragic phosphorus poisoning...

A new paper published today in the open access Journal ‘Environmental Health’ has shown the concerns of top global scientists regarding the damage...

Washington State University researchers have concluded that feeding a growing global population with sustainability goals in mind is possible. Their review...

The Organic Consumers Association (OCA), IFOAM International Organics, Navdanya, Regeneration International (RI), and Millions Against Monsanto, joined...

A federal judge in Argentina has ruled that an unprecedented class action lawsuit, demanding a ban on the release of GMOs and their associated pesticides,...

According to the Norwegian Biotechnology Advisory Board, the Norwegian Food Safety Authority has stopped approving (on a yearly basis) GMOs for use in...

The All-Party Parliamentary Group (APPG) on Agroecology, Chaired by the Countess of Mar, met in the Houses of Parliament in London on June 18, to discuss...

对食品安全的担忧促使联合国呼吁摈弃集约农业和转基因生物,向具有更大可持续性的农业 […]The post 开创性的联合国报告呼吁转变农业思维模式...