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Cutting out pesticides by eating only organic food could slash your cancer risk by up to 86 percent, a new study claims. Source: By Mia De Graaf www.dailymail.co.uk The biggest impact was seen on non-Hodgkin’s lymphoma risk, which plummeted among those who shunned chemical-sprayed food, according to...

American agrochemical giant Monsanto paid a public-affairs consultancy up to €200,000 to set up a ‘grassroots farmers’ operation across Europe...

A new testing program organized by The Detox Project in coordination with Kudzu Science, has released the first ever results for the levels of glyphosate...

Global food movement leaders and organizations representing hundreds of millions of farmers and food workers today set out their clear opposition to “gene...

A new study has found that some of the world’s most widely used herbicides, Roundup (glyphosate) and Kamba (dicamba), increase the rate of antibiotic...

The Ex-Director of J.R. Simplot and team leader at Monsanto, Caius Rommens, has revealed the hidden dangers of the GMO potatoes he created, in a wide ranging...

In an opinion paper published Thursday in the journal Science, researchers say the U.S. needs to provide greater justification for the peace-time purpose...

The world’s most used herbicide, glyphosate, has been found in corn, soybeans and pet food by two different testing studies released by the The...

Brazil’s federal public prosecutor has filed a public civil action requiring the suspension of commercial release of three GM maize seed varieties:...

The Environmental Working Group, joined by food and nutrition companies including MegaFood, Ben & Jerry’s, Stonyfield Farm, MOM’s Organic Market,...