Dr Budnik: GMO Enzymes used in Food and Cleaning Products are Potent Allergens

Posted on Sep 23 2016 - 10:15pm by Sustainable Pulse
A new German / British study has confirmed previous findings showing that genetically engineered enzymes are potent allergens eliciting immediate-type sensitization. Sensitising effects of genetically modified enzymes used in flavour, fragrance, detergence and pharmaceutical production: cross-sectional study Full Paper: oem.bmj.com Authors: Lygia T […]
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